Ours noodle have a well balanced, soft and chewy texture, enjoy the flavour and aroma created by repeatedly kneading with passion.
The base soup is a Japanese traditional sea food stock -
Fish and konbu (Japanese seaweed).
We use this to create a mild and sweet soup to match our noodles.
Seafood base cream soup
with seasoned pollock roe
Konbu base soup and sesame sauce
with salad etc.
With a Free mini onigiri
for each Udon order.
It’s delicious to finish your meal by enjoying it with curry soup.
Sharing simple, heartwarming flavors from Osaka, lovingly handmade with a personal touch, perfect for everyday.